by pinback » Wed Dec 14, 2011 9:39 pm
By the way, to address the actual topic of the thread:
Though "artisan" is indeed an overused term, in Panera's case, they are using it correctly, and since the bread in that place is the only thing that isn't horrendously overpriced and god-fucking-awful, I'd grab onto that word like a lifeboat in the middle of the ocean the whole time you're in that joint.
Gonna be a long time till I forgive anyone in this thread.
By the way, to address the actual topic of the thread:
Though "artisan" is indeed an overused term, in Panera's case, they are using it correctly, and since the bread in that place is the only thing that isn't horrendously overpriced and god-fucking-awful, I'd [i]grab onto that word like a lifeboat in the middle of the ocean[/i] the whole time you're in that joint.
Gonna be a long time till I forgive anyone in this thread.