Jolt Country

pinback wrote: Sun Sep 05, 2021 3:21 pm Round 4: Pickles, onions, mustard, double American cheese. Spectacular.

Jesus H. Christ, it looks like something that was jammed in the filters of a waste treatment facility!

Tdarcos wrote: Sat Sep 18, 2021 3:45 pm

pinback wrote: Sun Sep 05, 2021 3:21 pm Round 4: Pickles, onions, mustard, double American cheese. Spectacular.

Jesus H. Christ, it looks like something that was jammed in the filters of a waste treatment facility!

Bwhwaha

Warez the beef?! All I see is bullshit and cheese!

What the fuck you morons that is PERFECTION.

It looks good. Sometimes I think Paul just likes to crap on things.

Ice Cream Jonsey wrote: Mon Sep 20, 2021 6:15 pm It looks good. Sometimes I think Paul just likes to crap on things.

"Agreed." - nurses

I was all in to COMPETITION hatch green chile burgers these last few weeks, I just did not take pictures. But I was participating.

Burger bump!

Got a question, ask after sobriety

Smashburger with bacon and peanut butter. Your thoughts?


Drunk on Margarita s. AArdvark

I don't need that in my body. But.

I wish I could order that and a regular burger. Therefore if I yak due to the peanut butter one I can still have a backup.

Friend of mine spread pb on the roll. I was both astounded abd envious. Smashburger with bacon on a pb roll eet up like a munky

Trying smashburgers tonight on my NEW GRILL with the above secret ingrideient

Not the best presentation kind of guy but they were damn good!

Corn off the cobb and homemade pickles as sides



Drink pairing = Naked Dove's Windblown Amber beer

I don't understand what's happening here. The burger escaped from the bun? The bun's way over there and the burger is here? With a tomato on it?

I want to understand.

That was the second burger. On deck, ready for me to get outside of it.

Never cooked these before. There's a knack to it, I have discovered.