Jolt Country

He won't post it here, but I will.

Robb and I were at the Milker's after a night of gambling (for them), and back pain (for me). The next day he made us this for breakfast, and, although at first I figured it would be disgusting, by the third one I was addicted.

Ingredients:

Green seedless grapes
Ginger (whole)
Prosciutto
Paprika

Get a grape. Get a small slice of ginger. Wrap that shit into a piece of prosciutto. Dip a very tiny end into some paprika. Place onto a toothpick.

Awesome, and no cooking.

Have you ever eaten a bag of chocolate chips?

Because I've eaten five.

Laissez les bons temps rouler motherfuckers

Draally wrote:Have you ever eaten a bag of chocolate chips?

Because I've eaten five.

Laissez les bons temps rouler motherfuckers

Five at once?

Do people normally sit down with a couple bags of chips and say "I'm going to eat all this" ? Setting a goal, setting an estimation of that nights indulgence?

No - we don't mix a giant party bowl of chocolate chips and work at it, it just kinda happens.

Just sauntering on into the kitchen or grabbing them at hand one after the other because we've got nothin better to do.