[RECIPE] Caribbean Beef Stew

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pinback
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[RECIPE] Caribbean Beef Stew

Post by pinback »

I am writing this quickly because although it was based on an internet recipe, I made modifications and want to do it exactly the same way next time because in the history of my marriage, I've never made anything that both of us agreed was this fantastic.

CARRIBEAN BEEF STEW

Ingredients
==========
2 tbsp olive oil
2.5 lb chuck roast, cut into 1.5"-ish cubes.
1 diced yellow onion
3 cloves garlic, minced
1 lb package baby carrots
2 cups chicken broth
1 8 oz can tomato sauce
1 tbsp soy sauce
1 tbsp worcestershire sauce
3 tbsp ketchup
1/2 tbsp allspice
1/2 tsp cinnamon
2 tsp dried thyme
2 tsp brown sugar
1/4 cup sliced green onions (+ more for garnish)
2 small sweet peppers (this should really be 1-2 scotch bonnet or habanero chiles, but my family sucks so I just put in sweet peppers for flavor instead of heat)
2 bay leaves
Salt/pepper

Directions
=========
Preheat oven to 300.

Heat olive oil on high in a deep pot until smokin'.
Add cubed chuck roast, season liberally with salt/papper, turn occasionally until browned on all sides.
Add diced onion, stir to cook for a couple minutes
Add garlic, stir for 30 seconds
Add allspice, cinnamon, thyme, stir for 30 more seconds
Add carrots, broth, tomato sauce, ketchup, soy sauce, worcestershire, brown sugar, green onions, peppers, and bay leaves, stir together and bring to boil.
Cover pot, place in oven for two hours.
Remove from oven, remove cover, bring to simmer, simmer until appropriately thickened, remove bay leaves and peppers, salt to taste.
If there's time, let sit off heat to rest a bit. Or put it in the fridge and warm it back up the next day. The longer you wait, the better.

Serve with rice, garnish with more sliced green onions.

God damn.

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AArdvark
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Re: [RECIPE] Caribbean Beef Stew

Post by AArdvark »

Look at that presentation!

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Re: [RECIPE] Caribbean Beef Stew

Post by pinback »

The mess on the right side of the bowl bothers me, but I'll have AI clean that up or something.
I don't have to say anything. I'm a doctor, too.

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Ice Cream Jonsey
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Re: [RECIPE] Caribbean Beef Stew

Post by Ice Cream Jonsey »

The recipe!
the dark and gritty...Ice Cream Jonsey!

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AArdvark
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Re: [RECIPE] Caribbean Beef Stew

Post by AArdvark »

Hey, I just realized you're making all pirate food. There are Somalian pirates that eat the pasta tuna and Carribean pirates that eat this stuff. Themed dinners, bravo!

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Re: [RECIPE] Caribbean Beef Stew

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Stay tuned for my upcoming cookbook, "Arrr! is for Recipes".
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Re: [RECIPE] Caribbean Beef Stew

Post by pinback »

We polished off the leftovers today.

This is the best thing I ever have cooked or ever will cook. Sysop, please delete all of my other recipes from the site.
I don't have to say anything. I'm a doctor, too.

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Ice Cream Jonsey
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Re: [RECIPE] Caribbean Beef Stew

Post by Ice Cream Jonsey »

pinback wrote: Sun Oct 01, 2023 5:00 pm We polished off the leftovers today.

This is the best thing I ever have cooked or ever will cook. Sysop, please delete all of my other recipes from the site.
No! I won't do it!

I need to make this though.
the dark and gritty...Ice Cream Jonsey!

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Re: [RECIPE] Caribbean Beef Stew

Post by pinback »

Two for two on this badboy.

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Tdarcos
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Re: [RECIPE] Caribbean Beef Stew

Post by Tdarcos »

pinback wrote: Fri Sep 29, 2023 3:18 pm because in the history of my marriage, I've never made anything that both of us agreed was this fantastic.

CARRIBEAN BEEF STEW
I call bullshit! It can't be that good, or you'd have called it "Ben's Famous Caribbean Beef Stew."
Evil cannot create anything new
They can only corrupt and ruin
What good forces have invented or made.
- J.R.R. Tolkien

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